10 Best Foods To Heal Subchorionic Hemorrhage

Foods To Heal Subchorionic Hemorrhage

Being pregnant is a wonderful but complicated experience. You feel happy and excited, but you might also face health issues you didn’t expect. One issue you could run into is subchorionic hemorrhage. If you’re going to be a mom, it’s helpful to know what this condition is. It’s also good to know what it means for you, and what are the right foods to heal subchorionic hemorrhage. Understanding this can make you feel more at ease and help you have a healthy pregnancy.

In this article, you’ll learn how to shrink a subchorionic hematoma and discover natural remedies for subchorionic hematomas.

Subchorionic Hemorrhage: A Brief Overview

Subchorionic Hemorrhage, also known as Subchorionic Hematoma, is a condition where there’s bleeding between the placenta and the wall of the uterus.

This bleeding can lead to the formation of a blood clot, or hematoma. While it can sound alarming, many women with this condition go on to have healthy pregnancies and deliveries. However, being informed about its nuances is vital for both your peace of mind and proactive care.

Top 10 Foods to Heal Subchorionic Hemorrhage

When it comes to managing subchorionic hemorrhage during pregnancy, medical treatment is paramount. However, incorporating specific foods into your diet can be a complementary approach to support your healing journey.

Below, we’ve curated a list of 10 foods backed by scientific studies and expert opinions to help you manage this condition better.

Here are the top 10 foods that can help:

#1. Leafy Greens

Leafy Greens

Leafy greens such as spinach, kale, and collard greens are nutrient powerhouses.
They are rich in iron, which is essential for replenishing lost blood and for oxygen transport.

Additionally, they are high in folic acid, a crucial nutrient for fetal neural development.

These greens also contain vitamin K, which aids in blood clotting and could potentially help in reducing hemorrhage.

Moreover, they are rich in antioxidants, which can help combat inflammation and improve overall cellular health.

#2. Berries


Berries like strawberries, blueberries, and raspberries bring a host of benefits.

They are rich in antioxidants like flavonoids, which help in tissue repair and reducing inflammation.

Additionally, they contain vitamin C, essential for collagen formation and immune function.
Berries are also low in calories but high in nutrients, making them an excellent choice for maintaining a healthy weight during pregnancy.

Some studies suggest that the polyphenols in berries may also improve heart health, which is crucial for healthy blood circulation.

#3. Omega-3 Rich Fish

Omega-3 Rich Fish

Fish such as salmon and mackerel are rich in omega-3 fatty acids, which are known for their anti-inflammatory properties.

These fatty acids also aid in improving blood flow, which is beneficial for both the mother and the fetus.

Moreover, omega-3s are essential for fetal brain development.

However, it’s important to stick to low-mercury options and adhere to consumption guidelines for pregnant women.

Studies have shown that adequate omega-3 intake can reduce the risk of premature birth, which is particularly important for women with subchorionic hemorrhage.

#4. Nuts and Seeds

Nuts and Seeds

Nuts like almonds and seeds such as chia and flaxseeds are nutrient-dense foods.

They are high in fiber, aiding in digestion and helping to regulate blood sugar levels.

They are also rich in protein and omega-3 fatty acids, essential for tissue repair and inflammation reduction.

Additionally, these nuts and seeds are a good source of magnesium, which helps in muscle relaxation and bone health.

Studies have shown that magnesium can also help manage gestational diabetes, a concern for many pregnant women.

#5. Whole Grains

Whole Grains

Whole grains like whole-wheat bread, brown rice, and quinoa are beneficial for several reasons.

They are rich in fiber, which aids in digestion and helps manage blood sugar levels.

Whole grains also contain essential nutrients like iron, magnesium, and B vitamins.

The presence of complex carbohydrates provides sustained energy, which is vital during pregnancy.

Some studies also suggest that whole grains can help reduce the risk of developing preeclampsia, a pregnancy complication characterized by high blood pressure.

#6. Lean Protein

Lean Protein

Sources of lean protein like chicken, turkey, and tofu are indispensable during pregnancy.

Proteins are the building blocks of cells and are crucial for tissue repair, which can be beneficial in managing subchorionic hemorrhage.

Lean proteins are also rich in B vitamins like B6, B12, and niacin, which are essential for energy production.

Moreover, they contain essential amino acids that are crucial for both the mother and the developing fetus.

Studies have shown that adequate protein intake during pregnancy can support fetal growth and reduce the risk of low birth weight.

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#7. Dairy Products

Dairy Products

Dairy products like yogurt, milk, and cheese are rich in calcium and protein.

Calcium is essential for bone health, both for the mother and the developing fetus.

Protein is again vital for tissue repair and overall growth.

Low-fat or skim options can provide the nutrients without the added saturated fats.
Additionally, dairy products often contain probiotics, which can aid in digestive health.

#8. Citrus Fruits

Citrus Fruits

Citrus fruits like oranges, grapefruits, and lemons are high in vitamin C.

Vitamin C not only boosts the immune system but also aids in the absorption of iron from plant-based foods.

These fruits are also a good source of fiber and can aid in digestion.

Moreover, they contain bioflavonoids that have been shown to improve capillary strength, which can be beneficial in reducing hemorrhage.

#9. Legumes


Legumes like lentils, chickpeas, and various kinds of beans are rich in protein and fiber.

They also contain key nutrients like iron and folate, which are essential during pregnancy.

Legumes are also rich in antioxidants, which can help reduce inflammation.

Some studies suggest that a diet rich in legumes can help regulate blood sugar levels, which is beneficial for avoiding gestational diabetes.

#10. Hydrating Foods

Hydrating Foods

Hydrating foods like watermelon and cucumber are rich in water content.

Hydration is crucial for maintaining amniotic fluid levels and for the overall health of the mother and fetus.

These foods are also low in calories but rich in nutrients like vitamin C and potassium.

Moreover, they can help in detoxification, as they aid in flushing out toxins from the body.

Foods to Avoid

Managing subchorionic hemorrhage requires a holistic approach, and dietary choices play a significant role. While incorporating beneficial foods is crucial, avoiding certain items is equally important.

Below is a list of foods to avoid, especially when dealing with Subchorionic Hemorrhage during pregnancy.

#1. Processed Foods and Sugars

Processed Foods

Processed foods like fast food, sugary drinks, and packaged snacks are notorious for their high sugar and fat content.

These foods can contribute to unhealthy weight gain and increase your risk of developing gestational diabetes.

Examples: Chips, soda, candy bars.

#2. High-Mercury Fish

High-Mercury Fish

Certain types of fish are high in mercury, which can be harmful to your baby’s developing nervous system.

High mercury levels can lead to developmental delays and brain damage.

Examples: Swordfish, shark, king mackerel.

#3. Caffeinated Beverages

Caffeinated Beverages

Caffeine is a stimulant that can increase your heart rate and blood pressure.

High caffeine intake can also lead to dehydration and may increase the risk of miscarriage.

Examples: Coffee, energy drinks, some sodas.

#4. Alcohol


Alcohol consumption during pregnancy can lead to a range of issues, from developmental problems to miscarriage.

No amount of alcohol is considered safe during pregnancy.

Examples: All types of alcoholic beverages.

#5. Raw or Undercooked Foods

Raw Foods

Eating raw or undercooked foods can expose you to harmful bacteria and parasites.

Risk of foodborne illnesses that could complicate your pregnancy.

Examples: Raw eggs, sushi, rare or medium-rare meats.

#6. Foods High in Sodium

High Sodium Foods

High sodium intake can lead to elevated blood pressure.

High blood pressure is a risk factor for several complications during pregnancy.

Examples: Packaged soups, canned vegetables, salty snacks.

#7. Foods with Artificial Additives

Artificial Additives

Artificial additives can have unknown effects on fetal health.

Lack of research on the safety of various food additives during pregnancy.

Examples: Processed snacks, certain candies, and baked goods.

#8. Foods Rich in Saturated Fats

Saturated Fats

Saturated fats can contribute to unhealthy weight gain and increased levels of bad cholesterol.

Excessive weight gain and high cholesterol can lead to complications like preeclampsia.

Examples: Fried foods, fatty cuts of meat, full-fat dairy.


What Foods To Heal Subchorionic Hemorrhage?

Foods rich in essential nutrients can support healing from subchorionic hemorrhage. Leafy greens like spinach and kale provide iron and folic acid, which are crucial for blood health and fetal development. Omega-3 rich fish like salmon can reduce inflammation, while berries offer antioxidants that aid tissue repair. Whole grains, nuts, and lean proteins are other beneficial options. Always consult your healthcare provider for personalized advice.

How Do You Improve Subchorionic Hematoma?

Improving subchorionic hematoma involves a multifaceted approach. Medical treatment, including bed rest and possibly medications, is often the first line of therapy. Complementary to this, a balanced diet rich in essential nutrients like iron, omega-3 fatty acids, and antioxidants can support healing. Lifestyle modifications, such as reduced physical activity and stress management, may also be recommended. Consult your healthcare provider for a tailored treatment plan.

What Worsens Subchorionic Hematoma?

Factors that can worsen subchorionic hematoma include strenuous physical activity, stress, and certain medications like anticoagulants. Additionally, poor dietary choices such as high intake of processed foods, sugars, and high-mercury fish can have a negative impact. Smoking and alcohol consumption are also risk factors that can exacerbate the condition. It’s essential to consult your healthcare provider for specific guidelines.

What Triggers Subchorionic Hemorrhage?

The exact cause of subchorionic hemorrhage is not fully understood, but it’s generally thought to occur when the placenta detaches from the original site of implantation. Risk factors may include maternal age, prior history of miscarriages, or uterine abnormalities. Some studies also suggest that trauma or injury can trigger the condition. However, in many cases, there is no identifiable cause. Prompt medical attention is crucial for diagnosis and management.


Dealing with subchorionic hemorrhage during pregnancy can be an emotionally and physically taxing experience. While medical intervention is paramount, the role of diet and lifestyle should not be underestimated.

In the above section, I provide you a comprehensive guide on the best foods to incorporate into your diet to aid in the healing process, along with foods to avoid that might exacerbate the condition.

By adopting a balanced diet and making informed choices, you’re taking proactive steps to manage your condition and support your overall well-being, as well as that of your growing baby. We hope this guide serves as a valuable resource for you during this important phase of your life.

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